This might not seem exciting to some but it feels monumental to me. Crunchy Cornbread Waffles. Instead of cornbread. More fun to make, more fun to eat, sturdy enough for dipping and good for multiple meals! We used ours initially with some chili but then Paige and I made some sandwiches with them another day too. The recipe gives optional instructions for spicing it up but we kept ours simple.
Thursday, April 17, 2014
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