Grüne Bohnen

I originally bought a pound of fresh green beans to make a roasted tofu/green bean sheet pan recipe. Then I ruined the tofu by using balsamic vinegar that was no longer good and had to completely rethink dinner. I found this recipe for Roasted Parmesan Green Beans and decided to give it a try. A more accomplished cook could probably think of these recipes on their own but I need to know quantities and temperatures! It was a really simple recipe and a really good one. I do not like juicy green beans and roasting them takes care of that for you.