Broccoli Slaw

I hadn't gotten a cookbook from the library in awhile so I decided that I would make an effort to grab one form the New Release shelf and make something from it. Turns out, the only thing that appealed to me was this recipe for Broccoli Slaw with Roasted Cashews and Cranberries which is surprising considering the book was called Family Food. It was actually not very well-recieved by my family. Paige thought it was disgusting, Owen ate it without complaint but didn't want any leftovers, and Pat and I both thought it was mediocre. The actual problem I have with it is the broccoli. It needs to be in much smaller pieces or maybe even cooked just a bit to soften it up. The dressing and everything else was good!

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