I bought some broccoli slaw at the grocery store the other day and it might be my new favorite thing. Super versatile but the rest of the family needs a little convincing. I made Thai Peanut Chicken Wraps with it and this recipe is going on my list of things to make again. I was so excited to eat them that I forgot to add the extra peanuts and cilantro at the end (and I purposely cut back on the suggested butter amount) but it didn't really matter. The textures and flavor were great!
Monday, February 10, 2014
New Recipes!
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