No Thanks

Looks good, right? I'm not normally one of those people that passes something up because it's too sweet but in this case I made an exception. This smelled really good when I was making it last night. It is a breakfast compote. Today I looked up the word compote and found out it means dessert. That would have been good to know yesterday. It was apple slices and raisins simmered in orange juice and cinnamon, refrigerated overnight and then orange slices were added this morning. Pat said it was like pie filling and I have to agree so that's what I'm going to do with the leftovers.