In other parts of the world here exists a breakfast food called "fairy bread." It is white bread slathered with butter and then covered with a ton of flavored sprinkles. These are not just regular American flavorless sprinkles. Or the internet has successfully brainwashed me into thinking they're different...regardless, we needed to try this! We opted to toast our bread because I thought it might help the sprinkles stick to the bread a little better. I was skeptical with my first bite but by my second I thought it was delicious. Pat nailed its appeal when he pointed out that it tastes like a chocolate frosted donut! Yum! We'll be having more of this soon. Especially since we have a large box of special sprinkles:)
Monday, April 27, 2015
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