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This breakfast was brought to you by...some really old frozen cherries I found in the back of our freezer. Really, really old. I made blintzes this morning which turned out to basically be crepes with filling. That's where the cherries came in. Yum.
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Stuff.
1 comment:
Guess what Kettle Krinkle cut Salt & fresh ground Pepper chips taste like? French Fries! I'm just saying... next time you can't make the real deal, these chips make a mighty good second option :)
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