Trick or treating was November 1 this year so we had our own little indoor celebration on October 31 before we collected our candy the next day. On Halloween I made twice-baked sweet potatoes (from Ina Garten's cookbook Make it Ahead) for dinner (everyone loved them!) and then we watched Ratatouille and had doughnuts and cider.
The next day we had some friends over for dinner before heading outdoors together. Our trick or treating night was chilly but that didn't hold us back from getting as much candy as possible:) Then we came back and ate and organized the candy before sending the kids off to bed!
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Ready for the movie! |
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Dinner! |
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The kids posing at a nearby house |
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After-halloween group photo |
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The loot |
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